2019 Camp Dates

Session 1: July 1 - July 12
Session 2: July 15 - July 26
Session 3: July 29 - Aug 9
Session 4: Aug 12 - Aug 16

Note: Camp is closed Thursday, July 4th.

Important Dates

Medication Drop Off Days

Tuesday June 25th and Wednesday June 26th; 6:00-9:00pm.

Location: Summer Camp Office, Oak Street Center

Note:
A Medication Request Form must be filled out by your childs physician, and must either be sent into the camp office ahead of time or accompany the medication being dropped off.

Medication must be in the original container, including the label with your campers name, doseage, and the perscribers name.

Hofstra Summer Camps - learn, play, grow - A choice that can change your child's life
CAMP SESSIONS Session 1: July 1 - July 12 Session 2: July 15 - July 26 Session 3: July 29 - Aug 9 Session 4: Aug 12 - Aug 16 Note: Camp is closed Thursday, July 4th

Menu

Hofstra University Summer Camps Lunch


Hofstra Summer Camps is an allergy-aware camp (gluten, peanuts, etc.), and we work with families to accommodate campers’ special dietary needs, including but not limited to, Kosher, gluten-free and vegetarian meals. We also make sure that any special food needs are carefully monitored. All meals are carefully selected by Campus Dining by Compass Group and are prepared to be both nutritious and delicious.

Lunch is served daily at Hofstra University’s dining facilities and includes various hot entrees, bagels, yogurt, beverages and desserts, plus an unlimited salad and fruit bar. In addition, we offer a choice of sandwiches (cheese, roast beef, tuna, and turkey), hot dogs, hamburgers and french fries every day. Please keep in mind that the salad bar, fruit bar and vegetables are available every day.

Sample Lunch Menu

*Lunch options are subject to change.
*Only for on-campus programs.
  • Hot Entrees (one served daily)
    • Pizza, chicken nuggets, chicken fingers, baked chicken, grilled cheese, macaroni and cheese, hamburgers and hot dogs, fried chicken, and spaghetti and meatballs (served separately) .
  • Vegetables (served daily)
    • French fries or potato-tots, carrots, corn or green beans
  • Sandwiches (served daily)
    • Turkey, roast beef, tuna, cheese, and bagels
  • Fruit Bar (served daily)
    • Bananas, pears, sliced oranges, sliced cantaloupe or sliced watermelon
  • Salad Bar (served daily)
    • Yogurt, fruit cocktail, fresh raw vegetables (tomatoes, cucumbers, broccoli, carrots, cauliflower), tossed salad, bean salad, macaroni salad, potato salad, black olives, sunflower seeds, cottage cheese, croutons, and salad dressings.
  • Beverages (served daily)
    • Skim milk, whole milk, chocolate milk, fruit punch, iced tea, orange juice, and apple juice
  • Desserts (one daily)
    • Ice cream, Italian ices, cookies, brownies, cookies, and pudding
hamburger and fries
grilled cheeseMac N Cheese
pizzaspaghettimeatballs
iced cream cookies